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Pebre Sauce recipe
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To make Pebre Sauce you will need
Ingredients
| 1 | | Head garlic; peeled | | 6 | | Hot green cayenne chile peppers; stemmed, chopped | | 1 | small | Bunch cilantro; finely chopped | | 4 | | Tomatoes; peeled -- fine chopped | | 2 | tablespoons | Olive oil | | 1/4 | teaspoons | Ground cumin | | | Salt to taste |
Instructions
Grind the garlic and the chiles in a mortar or food processor to form a
paste. Combine the cilantro and tomatoes with the chile paste. Mix in the
oil, cumin and salt and let sit for an hour to blend the flavors.
Yield: 1/2 cup, Heat Scale: Hot
Enjoy your Pebre Sauce
How much is in a cup?
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Sat 12 Jul 2008
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