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Beef Chili with Navy Beans recipe

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Beef Chili with Navy Beans recipe

 
 


To make Beef Chili with Navy Beans you will need

Ingredients

1 pound Navy beans
1 pound Lean beef stew trimmed of fat and cut into 1/4 to 1/2 inch pieces
2 Onions cut into 1/2 inch pieces
1 tablespoon Chopped garlic
1 tablespoon Chili powder
1 teaspoon Salt
2 tablespoons Tomato paste
1 large Tomato (1/2 lb) cut into 1/2 inch pieces

Instructions

Remove any stones from the beans and wash them
thoroughly in
a sieve. Place the beans in a pot with beef,
onions, garlic,
chili powder, salt, tomato paste, tomato and add 6
c of
water. Bring to a boil, reduce the heat to very low
and simmer
2 to 2 1/2 hours.




Enjoy your Beef Chili with Navy Beans

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Wed 16 Jul 2008




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