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Baked Pears with almonds Recipe
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To make baked pears with almonds you will need
Ingredients
| 6 | medium | Pears; peeled, halved and cored | | 12 | fl oz | Water | | 2 3/4 | fl oz | White grape juice | | 2 1/2 | oz | Finely chopped toasted almonds | | 2 | tablespoons | Brown sugar | | 1/8 | teaspoons | Almond extract |
Instructions
Place pears, cut side down, in an ungreased 13-in.x 9-in. x 2-in. baking
dish. Combine water and grape juice; pour over pears. Cover and bake at 350
degrees for 35 to 45 minutes or until tender. Turn the pears over. Combine
almonds, sugar and extract; mix well. Spoon into pear cavities. Bake,
uncovered, for 5 minutes. Serve warm with creme fraische.
This recipe for baked pears with almonds will make enough for 6 people.
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Thu 28 Feb 2008
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