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Apricot Slush Recipes

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Apricot Slush Recipes

 
 


To make Apricot Slush you will need

Ingredients

1 can (46-oz) pineapple juice
1 can (46-oz) apricot nectar
1 can (12-oz) frozen orange juice
1 can (12-oz) frozen lemonade
1 cup Apricot brandy
1 cup Vodka
7-Up

Instructions

Combine juices & liquors in a large bowl. Place in freezer. Stir after
about 4 hours. Freeze well, about 24 hours. Fill glass about 1/2 to 2/3
full of frozen mixture. Fill with 7-Up & serve. Wonderful summertime drink.

Enjoy your Apricot Slush




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Mon 12 May 2008




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