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Applesauce Date Cake recipe
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To make Applesauce Date Cake you will need
Ingredients
| 2 | cups | Flour (unsifted) | | 2 | teaspoons | Soda | | 1 | teaspoon | Cinnamon | | 1/2 | teaspoons | Allspice | | 1/2 | teaspoons | Nutmeg | | 1/4 | teaspoons | Cloves | | 1/4 | teaspoons | Salt | | 2 | | Eggs | | 1 | cup | Lt. brown sugar (packd firm) | | 1/2 | cups | Butter (softened) | | 2 | cups | Applesauce (heated) | | 1 | cup | Dates (chopped) | | 3/4 | cups | Pecans (coarse-shopped) | | | Butter frosting |
Instructions
1. Preheat oven to 350 F. Grease well and flour a 9X9X2" pan. 2. Into
large bowl, sift flour with soda, spices and salt. Add eggs, brown sugar,
butter, and 1 cup hot applesauce; at low speed, beat just until the
ingredients are combined. 3. At medium speed, beat 2 minutes longer,
occasionally scraping the side of the bowl and guiding mixture into the
beater with a rubber scraper. 4. Add remaining applesauce, dates, and
walnuts; beat 1 minute. 5. Pour batter into pan. Bake 50 minutes OR UNTIL
straw comes out clean. Cool 10 minutes in pan.
Enjoy your Applesauce Date Cake
How much is in a cup?
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Mon 14 Jul 2008
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