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Apple Cinnamon Granola Bread recipe
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To make Apple Cinnamon Granola Bread you will need
Ingredients
| | AMERICAN | | | | 1 | cup | Apple juice unsweetened | | 2/3 | cups | Applesauce unsweetened | | 2 | tablespoons | Shortening | | 2 | tablespoons | Honey | | 1 | teaspoon | Salt | | 1 1/2 | cups | Whole wheat flour | | 2 1/4 | cups | Bread flour | | 1/2 | cups | Granola | | 1 | teaspoon | Cinnamon | | 1 1/2 | teaspoons | Yeast | | 1/4 | cups | Raisins |
| | CANADIAN | | | | 1 | cup | Apple juice unsweetened | | 2/3 | cups | Applesauce unsweetened | | 2 | tablespoons | Shortening | | 2 | tablespoons | Honey | | 2 | cups | White Flour | | 1/2 | cups | Granola | | 1 | teaspoon | Cinnamon | | 1 1/2 | teaspoons | Yeast | | 1/4 | cups | Raisins |
Instructions
Place all ingredient in pan except raisins. Select sweet setting and
regular or dark crust. Press start. Add raisins at the add ingredient
signal beeps. The difference between American and Canadian recipe is that
the Americain recipe requires Bread Flour and the Canadian recipe you can
use All purpose flour or bread flour
Enjoy your Apple Cinnamon Granola Bread
How much is in a cup?
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Sat 12 Jul 2008
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