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Apple Chocolate Fudge Cake with Apple Fluff Frosting recipe
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To make Apple Chocolate Fudge Cake with Apple Fluff Frosting you will need
Ingredients
| 3 | | Squares unsweetened chocolate | | 1 1/4 | cups | Milk - divided | | 1 1/2 | cups | Sugar - divided | | 1 | cup | Canned apple sauce | | 1 | teaspoon | Vanilla | | 2 | cups | Flour | | 1 | teaspoon | Soda | | 1 | teaspoon | Salt | | 1/2 | cups | Shortening | | 3 | | Eggs |
| | APPLE FLUFF FROSTING | | | | 2 | packages | Dream Whip | | 1/2 | cups | Cold milk | | 1/2 | cups | Cold canned applesauce | | 1/2 | teaspoons | Vanilla |
Instructions
Mix chocolate, 1/2 cup milk and 1/2 cup sugar in saucepan; cook and stir
until thick and smooth. Stir in apple sauce and vanilla, cool. Combine and
sift dry ingredients. Cream shortening with remaining 1 cup sugar; blend in
eggs one at a time. Alternately add dry ingredients and remaining 3/4 cup
milk to creamed mixure. blending well after each addition. Blend in
chocolate mixture.
Turn batter into 2 greased and floured 8" layer pans. Bake at 350 for 40
min. or until done. Split each cooled layer to make 4 layers.
Apple Fluff Frosting: Beat topping mix with milk. When mixture begins to
stiffen and form peaks, add applesauce and vanilla. Beat until firm enough
to spread. Makes about 3 cups.
Apple Cream Frosting:
Beat together 1 large pkg (8 oz) cream cheese, 4 cups 10X sugar and 1 Tbs.
grated lemon rind. When mixture is fluffy, stir in 2 to 3 Tbs. canned
applesauce; chill. Spread between and on top layers
Enjoy your Apple Chocolate Fudge Cake with Apple Fluff Frosting
How much is in a cup?
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Sat 12 Jul 2008
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