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Appa Hoppers recipe
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To make Appa Hoppers you will need
Ingredients
| 1 | teaspoon | Yeast | | 2 | teaspoons | Sugar | | 25 | mililiters | Warm water | | 225 | grams | Rice flour salt to taste | | 300 | mililiters | Thick coconut milk |
Instructions
Dissolve the yeast and sugar in the water and set aside for 5 minutes.
Sieve the flour and salt into a bowl, add the coconut milk, yeast and sugar
and mix to form a smooth batter. Cover and leave overnight. Grease a hopper
pan, heat it over a moderate heat and pour 75 ml of batter into the pan.
Tilt the pan so batter forms a round shape, cover with the lid and cook
until done. Ease the hopper from the pan with a blunt knife.
Enjoy your Appa Hoppers
How much is in a cup?
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Fri 11 Jul 2008
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